Tuck into a seasonal menu that looks at food from the North-east, Orissa, Bengal, Andhra Pradesh, Gujarat and the West coast including Bhel 'Granola', Beer Curry, Santra Duck Vindaloo, Potato and Mince Muffins, and Peeli Mirch ke Wings, among other dishes.
AT: Cafe Haqq Se Kamala Mills, Lower Parel.
COST: Rs 116 onwards
On your cheat day, indulge in a new burger menu featuring fresh ingredients, lots of greens and customised topping options. Choose from Wild Mushroom Burger, Cottage Cheese Burger, Tofu Teriyaki Burger, Chicken Schnitzel Burger, Fish Fillet, Hearty Meat or Moroccan Spiced Lamb.
TILL: February 28
AT: Aka Bistro, ground floor, Radha Bhavan, Kala Ghoda.