Mumbai Food: Why you should try these two new menus
Dig into a feast fit for royalty
12 pm to 4 pm: Tuck into a one-of-a-kind Purple Brunch this weekend. Try the Purple Potato Gazpacho, Purple Asparagus Risotto with caramelised pecan nut, and Purple Potato Gnocchi in creamy sage sauce. For dessert, try a Wild Berry Tiramisu.
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WHERE: Seven Kitchens, The St Regis, Lower Parel.
CALL: 61628422
COST: Rs 3,000 onwards
Savour coffee and tarts
11 am to 11 pm: Enjoy a new bakes and brews menu till April 15. Try coffees made using ingredients like truffle oil, marshmallows, caramelised banana, orange-apple reduction, and more. For dessert lovers, the menu features Lemon Curd Tart and Apple Pie.
WHERE: AKA Bistro, 121 Nagindas Master Road, Radha Bhavan, Kala Ghoda.
CALL: 9029293968
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