So you just got back from your annual trip to Goa, but are still craving for Goan sea food specialities? Here's a pop-up to the rescue. Trekurious, a company that curates different culinary experiences such as pop-ups and in-home dining, has launched a unique pop-up series called The Goa Series. This will see different chefs bring down the flavours of the neighbouring state.
The series kicks off with House of Lloyds, a 100-year-old restored Portuguese mansion converted to a 250-cover restaurant in the village of Saipem, Goa serving a lavish dinner in Mumbai. Known for their barbeques and secret marinades, the restaurant will be serving dishes such as The Lloyds Pork Chop with in-house-special marinade and BBQ sauce, Tiger Prawns in Goan Rechad Spices, Grilled Kingfish with a crust of pepper, salt and lime, and more.
Also, on offer will be specially curated BBQ-themed cocktails by the venue, Please Don't Tell's mixologist.
Till: May 30, 8 pm onwards
At: PDT, Kamala Mills, Pandurang Budhkar Marg, Lower Parel.
Cost: Rs 2,900 for unlimited BBQ fare (excluding alcohol)
Log on to: www.trekurious.com/experiences/the-goa-series-house-of-lloyds-popup