A piece of the pie

Published: Aug 27, 2019, 09:19 IST | The Guide Team | Mumbai

Learn patisserie skills at a pie-making workshop in Juhu

Divisha Jadhwani
Divisha Jadhwani

It is one thing to eat a meal, but cooking it yourself is a completely different experience altogether. One learns to value food more when they prepare it themselves and learn what goes into making it. A communal studio in Juhu that welcomes budding chefs, artists and hosts to share their talent with one and all, is organising a pie-making workshop.

"Who doesn’t love a pie?" remarks husband-wife duo and founders of Jars and Journeys, Divisha Jadhwani and Daulat Makhija, adding, "Being fitness lovers who are into Crossfit and power yoga, the easiest ways for us to unwind are coffee and desserts! That’s how we thought of a workshop for pies and galettes. Chef Vidita Kamat will curate a workshop around it," the couple shares. Kamat will be teaching how to bake a key lime pie, mixed berry galette, apple pie and dark chocolate silk pie from scratch.

ON August 30, 3 pm to 7 pm
AT Jars and Journeys, Sangeeta Apartments, 7C, Gala number 14, Juhu Road, Juhu.
CALL 9920464566
COST Rs 3,200

Catch up on all the latest Mumbai news, crime news, current affairs, and also a complete guide on Mumbai from food to things to do and events across the city here. Also download the new mid-day Android and iOS apps to get latest updates

Sign up for all the latest news, top galleries and trending videos from Mid-day.com


Diwali 2019: Shriya Pilgaonkar celebrates the festival with mid-day

This website uses cookie or similar technologies, to enhance your browsing experience and provide personalised recommendations. By continuing to use our website, you agree to our Privacy Policy and Cookie Policy. OK