According to Arsalans's Executive Chef, Sarafat Ali, chana makes for an obvious healthy option during Ramzan.
“Chana is great for digestion and is a must before you break your fast. Apart from chana, dry fruits like khajoor are also important. Both fresh and dry fruits give you a burst of energy,” says Ali. For the chef, Sehri is usually a light meal — milk, biscuits, sevaiyan. So it is important that his meal at Iftaar provides him with the necessary nutrition. He suggests the Shahi Bagh Chaat — a simple, quick to make chaat, which is a power-packed meal in itself.
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Shahi Bagh Chat
Ingredients:
4 tbsp green peas
3 tbsp corn
1 tbsp black raisins
1 tbsp cashewnuts
4 tbsp big kabuli chana
2 tbsp pomegranate seeds
1 tsp onion chopped
3 tbsp cucumber chopped
1 1/2 tsp Tomato chopped
1/2 tsp coriander chopped
1/2 green chillies chopped
1/4 tsp chat masala
2 tbsp honey
2 tbsp plain curd
2 tbsp green chutney
A pinch of red chilli powder
1 1/2 tbsp lime juice
Salt to taste
Method:
>> Add the ingredients, tomatoes, green chillies, coriander, chat masala, lemon juice
>> Mix well
>> Garnish with coriander leaves and chutney
>> Finish with raisins and cashewnutsu00a0
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