Chef Aanal Kotak has cemented her name in the culinary world with her innovative approach to food. From crafting mouthwatering fusion dishes to launching successful restaurants, she has consistently set benchmarks in the industry. Her journey, marked by creativity and perseverance, now takes an exciting turn as she prepares to unveil her newest venture.

Adding to her remarkable portfolio, Aanal is stepping into the quick-serve restaurant (QSR) space with Sandoitchi, a Japanese name for sandwiches! Yea, you read it right!