Saltt Catering, one of India’s premier catering companies, delivered an exclusive, bespoke dining experience at the 25th IIFA Awards, curating an exceptional menu for the VIP and Actors Lounge. Spearheaded by directors Sameer and Sachin Gogia, the meticulously crafted selection catered to the diverse palates of high-profile attendees.

To ensure an unparalleled culinary experience, renowned MasterChefs were specially flown in for the event, with each dish individually plated and served with precision. The menu, featuring a dynamic selection of global cuisines, changed daily, reflecting Saltt Catering’s commitment to innovation and excellence.