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Honey brands have antibiotics harmful to health: Study

Leading Indian and foreign brands of honey have high levels of antibiotics, which could pose major health problems and increase resistance to certain drugs, a study by the Centre for Science and Environment (CSE) revealed Wednesday.

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Leading Indian and foreign brands of honey have high levels of antibiotics, which could pose major health problems and increase resistance to certain drugs, a study by the Centre for Science and Environment (CSE) revealed Wednesday.

The study included leading companies such as Dabur, Himalaya and Baidyanath among the 12 brands chosen for testing. Two international brands from Australia and Switzerland were also found to contain levels of antibiotics higher than the prescribed standards.

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