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Who moved Mumbai's restaurants?
Updated On: 12 April, 2015 08:35 AM IST | | Anu Prabhakar
<p>Last year, nearly 90 eateries from the organised sector shut down in Mumbai, based on the statistics provided by restaurant and hotel associations. Reasons range from archaic laws which provide the perfect breeding ground for corruption and the large number of licenses one should have in place to open a food establishment, among others. Anu Prabhakar speaks to people from the food industry to get to the crux of the matter</p>

The Indian Hotel and Restaurant Association says that a major shutdown was witnessed in areas from Mumbai Central to Fort. Representation pic only
In the course of working on this article, we are let into a little secret — a popular inside joke among restaurateurs in Mumbai. “If you murder someone, only one policeman will come after you. But if you have a licence issue, 46 policemen will come after you,” chuckles Vijay Mehta*, the owner of a popular restaurant and bar in the city. If you want to laugh along, you need to know the background — according to Mehta, one needs to have anywhere between 30 to nearly 50 licences and NOCs (No objection certificates) in place before one can open a restaurant in the city.

The Indian Hotel and Restaurant Association says that a major shutdown was witnessed in areas from Mumbai Central to Fort. Representation pic only
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