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Chaat walas to wear aprons by end of March

By the end of March, your favourite food vendor at the chowpatty will have to emulate the sanitised cooking practices supposed to be followed in five-star hotels

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The cooks at street stalls will have to don apron, gloves and hat, and the food they serve will undergo regular checks for contamination.


Vendors in Chowpatty respond to the hygiene drive by FDA. File pic

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