Andheri's all new Indian eatery has an interesting name, but a menu that fails to invite as much interest. The Guide drops in for a bite and watches Kaansa finish third

We had images of Kans, the great bully and evil monarch from the Mahabharata, who made life hell for Lord Krishna, in our head when we headed out for dinner to Andheri's all-new Indian eatery, Kaansa. An amiable steward made us aware of our inadequate knowledge pool when he informed us that the restaurant is named after the metal bronze.



Kaansa's decor lacks a specific theme random is the word that comes to mind. But unlike many places that have hip but uncomfortable seating, the cane chairs here are cosy enough to sink in. The restaurant is brightly lit, with ethnic patterned cushions and curtains, and waiters dressed in bright churidar-kurtas,u00a0 adding some chutzpah.

We ordered the Murgha Malai ka Tikka (Rs 190) for starters. Though the chicken was well cooked and juicy beyond fault, we thought there was an overdose of salt. For main course, we asked for Dal Bhukhara (Rs 160).

Mutton Rogan Josh Rs 245 (from top), Paneer Kadai Rs 195, Dal Bhukhara Rs 160, Murgh Malai ka Tikka Rs 190

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It was delicious and came close to the real Delhi ki Dal Bhukhara. The Kadai Paneer (Rs 195) went well with the Butter Naan, which would've been far more appetising if it weren't dripping in makhan. The Mutton Rogan Josh (Rs 245) was disappointing. We found ourselves fighting hard to chew the undercooked meat.

At: 34B, T Series Lane, opposite Fame Adlabs, Andheri (W).
Call: 65224873