Ready to hop aboard the guacamole train? Mumbai's culinary scene is buzzing with five inventive avocado recipes shared by local chefs
17 April,2024 03:25 PM IST | Mumbai | mid-day online correspondent
Burmese New Year 2024
As the Burmese-origin and Indians formerly based in Myanmar celebrate Burmese New Year, after observing the Thingyan Festival since April 13, there are Mumbaikars who celebrate it too. mid-day.com spoke to Ankit Gupta, who shares his experience of celebrating the festival and his Burmese origins in Mumbai
17 April,2024 10:30 AM IST | Mumbai | Nascimento Pinto
A restaurant in Borivali is blending technology and tradition with its new automatic dosa machine. We drop by to check if it’s a better batter idea
17 April,2024 07:21 AM IST | Mumbai | Devashish Kamble
The summer brings with it a variety of ingredients that often take centrestage over others like the humble cucumber. If you have always believed that one can’t do much with it, then Indian chefs tell you to think again as they share unique recipes to not only include them in soups and salads but also kimchi and rolls too
16 April,2024 05:30 PM IST | Mumbai | Nascimento Pinto
EXCLUSIVE
Despite facing lawsuits, this Food Pharmer is on a journey to raise awareness about the evils of packaged foods. From bringing the misleading marketing gimmick of food brands to the limelight to teaching people how to read food labels, this individual is bringing about a food revolution one reel at a time
15 April,2024 09:16 AM IST | Mumbai | Aakanksha Ahire
Each dish in this limited edition menu is expertly paired with a bespoke cocktail. The "Kozara and Kanpai" experience offers a fusion of Japanese small plates (Kozara) and celebratory toasts (Kanpai)
14 April,2024 11:34 AM IST | Mumbai | mid-day online correspondent
Summer calls for a strong punch of kokum kadhi or a refreshing glass of kokum sherbet. However, there is more to this fruit than our usual drinks. As temperatures soar in Mumbai, we bring you salivating kokum-infused recipes you must try this summer
14 April,2024 08:22 AM IST | Mumbai | Aakanksha Ahire
New Year calls for hope, cheer and unique food traditions, especially from the Northeast and across the border. Sunday mid-day samples some fresh starts
14 April,2024 07:17 AM IST | Mumbai | Phorum Pandya
The pairing of a tiramisu with crispy croissant makes this one for dessert lovers
13 April,2024 09:35 AM IST | Mumbai | Devanshi Doshi
A new introduction to Mumbai’s food-scape combines the croissant and the cookie as a baked dessert. We taste this limited-edition, calorific treat to see if it lives up to the hype
13 April,2024 09:20 AM IST | Mumbai | Devanshi DoshiADVERTISEMENT
