In renowned photojournalist and activist Shahidul Alam’s retrospective exhibition, Singed but Not Burnt, the viewers come face to face with daily life and political strife in Bangladesh
21 April,2024 07:15 AM IST | Mumbai | Tanya SyedWe’ve rounded up a list of five places in Mumbai where you can try the most exciting biryanis:
08 April,2024 02:44 PM IST | Mumbai | mid-day online correspondentThe three are known to be great contributors at MAMI and this new poster further fuels speculation of collaboration
02 April,2024 10:56 AM IST | Mumbai | mid-day online correspondentOne Swiggy user from Hyderabad ordered idlis worth Rs 7.3 lakh in the past 12 months, the online food delivery platform said on Saturday on the occasion of 'World Idli Day'
31 March,2024 06:38 PM IST | Mumbai | IANSDeepika Padukone's first experience with cooking did not go as planned. Read on to what happened when she set out to cook with her friends
28 March,2024 08:39 PM IST | Mumbai | mid-day online correspondentMumbai chefs share novel iftar delights that are easy to prepare, nutritious, flavourful and don’t tire you out in the kitchen. On the spread are Palestinian Sambousek, Falafel, veg. Kibbeh and more
18 March,2024 10:30 AM IST | Mumbai | Ainie RizviThe Matsato Knife is more than simply a cooking tool—an unsung hero that elevates the commonplace to the spectacular.
13 March,2024 04:37 PM IST | MUMBAI | AdvertorialAs opposed to one common misconception about frozen foods being unhealthy, health experts say, they do offer various benefits when eaten properly. On the occasion of Frozen Food Month 2024, Mid-day.com spoke to health experts who weigh the pros and cons of frozen foods
12 March,2024 10:31 AM IST | Mumbai | Aakanksha AhireAddressing a gathering in Bengal's Jhargram district on Thursday, the TMC chief claimed the party would force the masses to return to collecting wood for fire
01 March,2024 08:37 AM IST | West Bengal | ANIHave you always loved French fries? You are not alone because nobody can just stop at one with them. However, Indian chefs want you to add a little of your own touch to it with these recipes that not only use foxtail millet to make the fries but also replace them with sweet potatoes, and take the liberty to add some barbecue chicken and peri-peri d
23 February,2024 05:03 PM IST | Mumbai | Nascimento PintoADVERTISEMENT