In Mumbai for his new pop-up event, Chef Kunal Kupaur chats with Mid-day.com about bringing Pincode to the city and his love for the city’s street food and authentic Maharashtrian cuisine
25 April,2024 11:48 AM IST | Mumbai | Aakanksha Ahire
Burmese New Year 2024
As the Burmese-origin and Indians formerly based in Myanmar celebrate Burmese New Year, after observing the Thingyan Festival since April 13, there are Mumbaikars who celebrate it too. mid-day.com spoke to Ankit Gupta, who shares his experience of celebrating the festival and his Burmese origins in Mumbai
17 April,2024 10:30 AM IST | Mumbai | Nascimento Pinto
Each dish in this limited edition menu is expertly paired with a bespoke cocktail. The "Kozara and Kanpai" experience offers a fusion of Japanese small plates (Kozara) and celebratory toasts (Kanpai)
14 April,2024 11:34 AM IST | Mumbai | mid-day online correspondent
Gudi Padwa 2024
This year, Gudi Padwa will be celebrated on April 9. On this special occasion, we invited chefs to share authentic as well as innovative recipes for those who have always fancied Maharashtrian cuisine
09 April,2024 10:34 AM IST | Mumbai | Aakanksha Ahire
We’ve rounded up a list of five places in Mumbai where you can try the most exciting biryanis:
08 April,2024 02:44 PM IST | Mumbai | mid-day online correspondent
Swiggy, which started operations in Srinagar in 2022, has over 300 restaurants on the platform offering a wide variety of cuisines to locals and tourists alike
08 April,2024 01:27 PM IST | Mumbai | IANS
Inspired by Japanese cuisine and Peruvian ingredients, dishes from Nikkei cuisine are finding their way onto the tables of city restaurants. Mumbai chefs dive into what makes the cuisine unique for Mumbai’s palate along with its star ingredients and unique dishes that promise to ignite interest
08 April,2024 08:30 AM IST | Mumbai | Nascimento Pinto
This heartfelt anthology celebrates the lesser-known cuisines of South Asian Muslims
07 April,2024 07:17 AM IST | Mumbai | Nasrin Modak Siddiqi
Recently, the humble idli podi re-emerged online when netizens commented about a podi cream cheese bagel that is part of a popular café chain’s menu. Chefs decode its importance in South Indian cuisine, and their favourite variations
05 April,2024 08:38 AM IST | Mumbai | Shriram Iyengar
One Swiggy user from Hyderabad ordered idlis worth Rs 7.3 lakh in the past 12 months, the online food delivery platform said on Saturday on the occasion of 'World Idli Day'
31 March,2024 06:38 PM IST | Mumbai | IANSADVERTISEMENT
