Less rules, more intention, chefs share food tweaks they’re actually sticking to in 2026
04 January,2026 09:14 AM IST | Mumbai | Nasrin Modak SiddiqiThree chefs share regional recipes and memories that celebrate the warmth, wisdom, and seasonal magic of green garlic
04 January,2026 09:06 AM IST | Mumbai | Nasrin Modak SiddiqiA Kolhapur-based avid hiker brewed a necessity into an eco-friendly business idea
02 January,2026 09:57 AM IST | Mumbai | Phorum PandyaWith eclectic flavours, healthy eating, and inspired menus, 2026 augurs well for the intrepid foodie as well as the experiential diner
01 January,2026 09:39 AM IST | Mumbai | Phorum PandyaADVERTISEMENT