Mangoes are the flavour of the season. So, we invited city folks to help us pick their favourite, lesser-known haunts to devour aamras-puri
24 April,2024 08:50 AM IST | Mumbai | Devanshi Doshi
Swifties are loving a viral trend themed on Taylor’s 2014 hit track, Blank Space where a cake oozes blood-like edible liquid upon being stabbed. City bakers reveal all about this bloody creation and similar quirky, bizarre ideas for cakes
23 April,2024 07:33 AM IST | Mumbai | Devanshi Doshi
EXCLUSIVE
Despite facing lawsuits, this Food Pharmer is on a journey to raise awareness about the evils of packaged foods. From bringing the misleading marketing gimmick of food brands to the limelight to teaching people how to read food labels, this individual is bringing about a food revolution one reel at a time
21 April,2024 08:26 AM IST | Mumbai | Aakanksha Ahire
Is a grilled cheese sandwich your go-to when hunger pangs strike? Elevate the taste of your classic cheese sandwiches with these innovative recipes that promise an unforgettable ‘cheesy’ indulgence
21 April,2024 07:30 AM IST | Mumbai | Aakanksha Ahire
A higher diversity of ingredients on your plate means killing two birds with one stone—excellent health and a better planet
21 April,2024 06:41 AM IST | Mumbai | Nasrin Modak Siddiqi
Rice spirit from Uttarakhand pairs with a cold brew made from Chikmagalur coffee
21 April,2024 06:36 AM IST | Mumbai | Phorum Pandya
The summer brings with it the need to hydrate, and with Mumbai getting hotter by the day, Indian chefs suggest making a variety of juices to stay cool during the season. They advise moving beyond the classics and experimenting with new flavors. Remember to fill your bottle before heading to work or whenever you're leaving home
20 April,2024 10:30 AM IST | Mumbai | Nascimento Pinto
A new all-day coffee house in Bandra introduces coffees from different countries of the continent. We drop by on a weekend to check out what’s brewing
20 April,2024 09:15 AM IST | Mumbai | Devanshi Doshi
A restaurant in Borivali is blending technology and tradition with its new automatic dosa machine. We drop by to check if it’s a better batter idea
17 April,2024 07:21 AM IST | Mumbai | Devashish Kamble
The summer brings with it a variety of ingredients that often take centrestage over others like the humble cucumber. If you have always believed that one can’t do much with it, then Indian chefs tell you to think again as they share unique recipes to not only include them in soups and salads but also kimchi and rolls too
16 April,2024 05:30 PM IST | Mumbai | Nascimento PintoADVERTISEMENT
