The Palladium hotel is fast becoming a go-to place for world cuisine. Come June 30 and the hotel will add another feather to its cap with the opening of the Sahib Room & Kipling Bar a restaurant and bar that opens up to a verandah and serves food and drinks that were ostensibly favourites with the colonial rulers and the Indian royalty food in other words that the pucca sahibs loved.

Kacche Gosht ki Biryani is an Awadhi preparation