Dumpling Khang
Himalayan Delicacies in Vakola, Santacruz
Run by Sreejani Rai, who hails from the Nepali Gorkha community, Dumpling Khang serves everything Himalayan, from steaming hot momos to Thukpa. A self-taught cook, Rai started Dumpling Khang to introduce Mumbaikars to authentic momos. “What they were serving as momos weren’t actually momos. That’s when I decided to set up my own shop,” says the 29-year-old self-taught cook. The eatery started as a two-day pop-up in March 2014, and last year, it opened its first outlet in Vakola. The menu includes chicken momos, veg momos and prawn momos along with thukpa and Aloo Dum Puri, most of which will be served at the Khao Galli event as well.
Time 10.30 am to 10.30 pm
At Bahujan Media Bhawan, near Shashtri Nursing Home, Vakola Pipe Line, Santacruz (E).
Call 9004812981