It-s been a stressful time for all of us and I take solace in spending time with my family. I-ve managed to get my Catholic in-laws from Bandra to come live with us in Andheri. Earlier, I would wonder how they were always discussing the next meal. Now, I realise the worth of it and have taken to cooking myself.

EAT: We-ve been making some interesting meals. I tried my hand at a carbonara and Bengali khajoor chutney the other day. Since I hail from Delhi, I try to make some North Indian fare for the family. YouTube is my only teacher. The latest demand has been that of chhole bhature, and I plan to try it out.