Vegans, head here
If you follow a vegan lifestyle, add this Indian restaurant to your list of dine-out options. Pick from vegan-friendly dish-es like kothambir vadi, corn on the cob bhel, jeera aloo chips, bagara baingan drizzled with peanut salan, jaituni red rice with green olives, and kaffir rasam cooked with zucchini, carrot and kaffir lime.
TIME: 12.30 pm to 3 pm; 6.30 pm to 11 pm
AT: Mirchi & Mime, Transocean House, Hiranandani Business Park, Powai.
CALL: 41415151