Some people prefer doing it alone. But others don't mind it when their partners join them in the kitchen to whip up a meal. And if you belong to the latter group, who feel that the art of cooking needn't necessarily be a solitary exercise, then sign up for a workshop at a Byculla venue where you will be taught how to navigate a kitchen in pairs.

Chef Divesh Aswani will teach you how to whip up a four-course meal over two hours. Some of the dishes include roasted beetroot and barley salad, roasted fish, and gooey chocolate fondant, meaning you can also increase your culinary repertoire.