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Youths with Down's Syndrome, Autism get chef training but will Mumbai hire them?

NGO sets up culinary course for adults with development disabilities at St Andrew's College, Bandra, in a bid to make them more employable

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Yojana Wavikar with her daughter Kimaya attends the 6 month diploma course in food and beverage production for children with developmental disablities at St. Andrews college in Bandra,  Pic/ Sneha Kharabe
Yojana Wavikar with her daughter Kimaya attends the 6 month diploma course in food and beverage production for children with developmental disablities at St. Andrews college in Bandra, Pic/ Sneha Kharabe

The practical lab in the culinary section of St Andrews College is rather chirpy. There are still 15 minutes for the class to start, and like any college, students are chattering away, exchanging what they did over the Christmas holidays. The kitchen, which has four rows of equipped stations, has nine special adults accompanied by their parents, who last October signed up for the Culinaris Cookery Course — a first-of-its-kind six-month certified diploma in food and beverage production for individuals with developmental disabilities in the city.

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