If you have been looking to offer your taste buds a pleasing experience and a temporary relief from the harsh heat, here is a curated list of restaurants in the city that have launched summer-special menus worth checking out
24 April,2024 05:00 PM IST | Mumbai | mid-day online correspondent
Each dish in this limited edition menu is expertly paired with a bespoke cocktail. The "Kozara and Kanpai" experience offers a fusion of Japanese small plates (Kozara) and celebratory toasts (Kanpai)
14 April,2024 11:34 AM IST | Mumbai | mid-day online correspondent
Summer calls for a strong punch of kokum kadhi or a refreshing glass of kokum sherbet. However, there is more to this fruit than our usual drinks. As temperatures soar in Mumbai, we bring you salivating kokum-infused recipes you must try this summer
14 April,2024 08:22 AM IST | Mumbai | Aakanksha Ahire
From the zesty notes of Kiwi to the subtle sweetness of passionfruit syrups, each sip of these cocktails is refreshing and great to be enjoyed in the company of friends
13 April,2024 08:24 PM IST | Mumbai | mid-day online correspondent
Why sip fizzy sodas when you can quench your thirst with traditional Indian summer drinks? Here is a round-up of 9 summer drinks to cool off
12 April,2024 10:29 AM IST | Mumbai | Ainie Rizvi
With mangoes available in abundance in the market, there is a lot of room to experiment with them not only in food but also in cocktails. Chefs in Mumbai and around the country say that even though it’s a difficult ingredient to use in cocktails you make unique cocktails with the king of fruits
12 April,2024 09:27 AM IST | Mumbai | Nascimento Pinto
On National Gin and Tonic Day, mixologists share breezy recipes that will keep you cool this summer
09 April,2024 10:17 AM IST | Mumbai | Maitrai Agarwal
Diners can dive into five distinct Margarita creations expertly crafted by the head mixologist, Dwayne Dmello. Each margarita presents a variety of flavours to rock your taste buds
04 April,2024 03:38 PM IST | Mumbai | mid-day online correspondent
Holi is here and with all the colours, there is also a lot of food that will be served and drunk throughout the day. Do you want to skip drinking the classic bhaang this Holi? Indian chefs suggest making innovative versions of the classic lassi with versions that include gulkand, dry fruits, kesar and rooh afza too
25 March,2024 10:30 AM IST | Mumbai | Nascimento Pinto
Celebrate the festival of colours by trying out easy cocktail recipes shared by Mumbai mixologists
25 March,2024 09:55 AM IST | Mumbai | Maitrai AgarwalADVERTISEMENT
