Chalo, jamiye

Snack onFrom puffs pattice cutlets and kebabs to sallies and pulaos Bawa Zest has a special Parsi New Year weekend menu that you can pick and choose from Donrsquot forget to order the lagan nu custard to savour and Pallonji soda to wash it all downgtgtgtWHERE Bawa ZestWHEN Till August 16PRICE Rs 50 onwardsTO ORDER 93213 42851Community tiffinThe cityrsquos favourite Parsi joint SodaBottleOpenerWalla has both vegetarian and nonvegetarian bhonu options The vegetarian ones include sweet potato paneer chop bharela bheeda in patio masala Parsistyle vegetable stew masoor pulao rotli gajjar mewa nu achaar saria papad and creamy pineapple falooda The nonvegetarian bhonu comprises chicken farcha saag ma gosht and Parsistyle chicken stewgtgtgtWHERE SodaBottleOpenerWallaWHEN Till August 16PRICE Rs 1300TO ORDER Swiggy and ZomatoBhonu for allFor Navroz RTI Foods by Sir Ratan Tata Institute has curated two bhonus a meaty nonvegetarian bhonu and a oneofitskind vegetarian special Besides specialties like the whole pomfret jardaloo salli mutton and cheesy bell pepper croquettes both meals will have achaar roti appetiser curry pulao dessert and raspberry soda The portions are sufficient for two and you can also order a la carte in case you want to sample bothgtgtgtWHERE RTI Foods by Sir Ratan Tata InstituteWHEN August 16 10 AM to 5 PMPRICE Rs 1700 for vegetarian and Rs 2850 for nonvegetarian mealsTO ORDER 9619964929A meal from the queenThe queen of Parsi catering Tanaz Godiwalarsquos A Parsi Affair has a host of bhonu combos and an a la carte menu to order from These include saas ni macchi salli chicken farcha pulav and dal custard achar roti prawn patio bhujela chicken leg piece among others Donrsquot forget to carry your own containers to pick your ordergtgtgtWHERE A Parsi AffairPRICE Rs 100 onwardsWHEN Till August 21 on preorders onlyTO ORDER 9820133399 9833104877Treat your tastebudsParsilicious a Parsi takeaway in Grant Road West by Dilshad Karande has rolled out a New Year menu The meal for two priced at R2500 comprises six rotlis gajar mewa nu achaar chicken pineapple mayo salad boneless chicken farcha 10 bitesized pieces patra ni macchi jardaloo mutton salli boti mutton pulao dal and custard two piecesgtgtgtWHEN Till August 15PRICE Rs 2500TO ORDER 9930813307For that ideal experienceFor this Parsi New Year Ideal Corner is offering an appetiser combo of kebabs along with main course comprising chicken farcha mutton chops and their signature berry pulav with mutton chicken or egg They also have appetiser options for vegetarians and a musttry mava meva custardgtgtgtWHERE Ideal CornerWHEN August 16PRICE Rs 550 for twoTO ORDER Via Swiggy and ZomatoMade with loveHome chef Diana Mistryrsquos Parsi fare is beginning to get noticed outside the community too This time for Navroz she is churning out Kashmiri pulav dal kid gosh salli chicken sauce ma pomfret patron macchi chapati and lagan nu custard from her brand Kitchen FactorygtgtgtWHERE Kitchen FactoryWHEN Till August 21PRICE Rs 100 onwardsTO ORDER 9833303096A box of goodnessDadar Parsi Colonyrsquos favourite home chef Meher Sinor has a box full of sweet memories including sagan ni sev dhandaar kola no patio bhatiya gosh mince cutlets Russian salad boozy custard and topli paneergtgtgtWHEN Available on preordersPRICE Rs 1300TO ORDER 9820127945For a blend of Goan and Parsi flavoursProchi Mahudawala and Nixon Fernandesrsquos Bawa Gone Goan features the best of Goan and Parsi cuisines For this weekend they have put together an extensive menu with items like chicken farcha with spicy Goan dip salli chicken Goanstyle chilli fry along with a range of traditional Parsi and Goan desserts gtgtgtWHERE Bawa Gone GoanWHEN August 15 16 21 preorder a day in advancePRICE Rs 450 above delivery chargesTO ORDER 9082467245