If you eat out way too often, then there might be a good news for you on the horizon. There have been talks that FDA plans to make it mandatory for restaurants in the state to mention the calorie content of each dish alongside its name on the menus. While the committee is still working out the deeds for execution, the implementation of the plan will certainly be an eye-opener for a lot of us. Nutritionist & Food Coach Anupama Menon says, “There might be foods that we presume to be healthy but are laden with more calories than our estimate, purely because of the way they are prepared or served.”

Here are a few items that can be pocketing more than what they promise...