Huma Qureshi turned a year older on Thursday and celebrated the occasion by doing what Tarla Dalal, the cookbook diva she plays in an upcoming biopic, did best: cook up a storm in the kitchen of her loved ones. The actress, who's the daughter of the owner of one of Delhi's best-known kebaberies, decided to try her hand at cooking some famous Gujarati dishes, such as 'dal dhokli', 'khichdi', 'thepla' and 'bharela bhinda'. She said: "I decided to take a page out of Tarla Dalal's cookbooks and rustle up a meal for my family."

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