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Tickling taste buds
Updated On: 21 April, 2013 11:56 PM IST | | Special Features
Dr Swapna Patker, a Pathare Prabhu descendant and an entrepreneur of repute, has taken it upon herself to bring to the city, the ancient Indian recipes.
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Says the woman behind Saffron 12 restaurant in Mahim, “You need to try out our khadkhadle, bhujne, purnache, aatle and mouthwatering Pathare Prabhu recipes.”
Check out Saffron 12 where apart from the secret Pathare Prabhu recipes, global cuisine including Chinese, Thai and Continental, besides Indian varieties await you!
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