A slice of Japan in Lower Parel
Updated On: 03 February, 2016 08:03 AM IST | | The Guide Team
Live performances, authentic fare, demos of martial arts and a lot more — get a glimpse of all things Japan at festival that begins this Saturday

Shojin Ryori, a vegetarian Japanese cooking technique
Whether it's the sushi or Ramen noodle soup popularised by Japanese anime characters like Naruto, for most Indians, Japanese cuisine remains synonymous with meat. However, not many may be aware that Japanese cuisine also features Shojin Ryori, a unique vegetarian cooking method that was introduced in the country, along with Buddhism, in the 6th century.

Japanese pop singer Erina Matsui will perform at the event
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