Food & Drink
Can you handle a 10-course tasting lunch?
Ongoing Choose from options like Corn and Chipotle Bisque Soup with Prawns and Corn, Soup Green Queen Risotto, Chickpea and Egg plant stew with Pine Nut rice, Pajam Nooruku (mixture of ripe banana, jaggery, sultanas and coconut milk encased in a crispy pastry served with crème anglaise) or Hazelnut Brule in a ten course tasting menu prepared by Chef Chingy Patel (from Le Cordon Bleu, San Francisco)
Time: 12 noon onwards 
AT: Global Chaos, 105-107, Mistry Mansion, MG Road, Fort. 
COST: Rs 1000 (veg) and Rs 1,200(non veg)+ taxes 
CALL: 22664499  

He'll blow your mind
Sun, Dec 11 Witness card tricks, get hypnotised and watch mind illusionist Roy Zaltsman perform telekinesis, where he moves objects using his energy.
Time 7.30 pm 
at: St Andrew's Auditorium, St Dominic Road, Bandra (W).
call: 9320130013
Cost:Rs 575 to Rs 3,450 
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