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Study finds consuming vitamin C increases efficacy of TB drugs

Suffering from tuberculosis? Include bell peppers, dark leafy greens, berries and oranges in your diet

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Suffering from tuberculosis? Include bell peppers, dark leafy greens, berries and oranges in your diet. Studies in mice and in tissue cultures suggest that giving vitamin C with tuberculosis drugs could reduce the unusually long time it takes these drugs to eradicate this pathogen. In the study, the investigators treated Mycobacterium tuberculosis-infected mice with anti-tuberculosis drugs or vitamin C alone, or the drugs and vitamin C together. They measured M. tuberculosis (Mtb) organ burdens at four and six weeks post treatment.

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