A two-day pop-up at a Fort restaurant serves up flavours and stories from the Northeastern state through a curated food and drinks menu
Apart from regaling audiences with her performances, Lavani icon Shakuntala Nagarkar is busy sharing a slice of Marathi culture with her homemade kaala masala
A new Pali Hill cafe is a quiet haven to indulge in the joys of sipping brew amidst the aesthetic of vinyl
Majorda’s Jamming Goat makes a one-night-only appearance to bring us cocktails inspired by the sunshine state
With a Philadelphia-based joint launching a new cheeseburger priced at over Rs 55,000, we handpick some of the most expensive burgers across city menus
On World Whiskey Day today, we preview a weekend music session that blends the love for whiskey with jazz, while a sommelier outlines the right ways to drink the ancient spirit
Bharat ExcellenSea’s three-decade-old menu gets a futuristic fillip in a first-of-its-kind experiment with five-star credentials’ chef
Get your batch of tadgolas to try them in different recipes before the season ends
With Virat Kohli recently admitting to a low-oil diet of boiled and pan-fried dishes, a city-based nutritionist suggests hacks and recipes to keep our oil intake in check
As the threat of closure looms over it, we head to Chowpatty’s iconic hangout — Bachelorr’s to indulge in four of their creamiest creations
On World Cocktail Day, we introduce you to a fortnight-long festival that amplifies the drinking culture across the metropolis
Now, tuck into an authentic spread from a Thalassery kitchen twice a week
On World Cocktail Day, we introduce you to a fortnight-long festival that amplifies the drinking culture across the metropolis
13 May,2023 08:36 AM IST | Mumbai | Aditi Chavan | Sammohinee GhoshNow, tuck into an authentic spread from a Thalassery kitchen twice a week
13 May,2023 08:17 AM IST | Mumbai | The Guide TeamAhead of Rabindra Jayanti, three Bengali home chefs discuss the ingredients and practices of the Thakurbari kitchen. There’s also a unique recipe for curious cooks
09 May,2023 09:03 AM IST | Mumbai | Sammohinee GhoshBandra’s new gelato halt offers the big scoop with its Italian techniques and Indian-inspired flavours
08 May,2023 01:28 PM IST | Mumbai | Tanishka D’LymaAhead of its launch, we dropped by The Indian Project’s cloud kitchen for a walkthrough while pecking on reinvented North Indian fare
05 May,2023 08:58 AM IST | Mumbai | Tanishka D’LymaADVERTISEMENT
Here's a 360-degree view at stayers on Mumbai's culinary landscape. From restaurants with uber-cool interiors that match the food, to no-frills addas, this is a city that eats to live and yes, lives to eat, too
Ahead of its launch, we dropped by The Indian Project’s cloud kitchen for a walkthrough while pecking on reinvented North Indian fare
05 May,2023 08:58 AM IST | Mumbai | Tanishka D’Lyma
If the soaring temperatures are making you skip your daily hot dose of chai or coffee, we’ve found a way to sneak it in with these cool recipes
02 May,2023 08:34 AM IST | Mumbai | Tanishka D’Lyma
Celebrity chef Sarah Todd wants you to taste flavours from across the world, one chilli sauce at a time
29 April,2023 08:50 AM IST | Mumbai | Phorum Pandya
A new vada pav adda in Malad West whips up quirky versions that are packed with a banger green chutney
28 April,2023 08:55 AM IST | Mumbai | Tanishka D’Lyma
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Mid-day's Guide team visits Mezcalita, a new Mexican restaurant in Churchgate #Mezcalita #mexicanrestaurant #food. No one knows Mumbai better than us. #madeinmumbai
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