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Restaurant Review: Gujarati food goes hip
Updated On: 21 September, 2015 08:21 AM IST | | Suprita Mitter
<p>A new restaurant in Lower Parel experiments with popular Gujarati and Rajasthani street food and home recipes to present them in hip, world-cuisine style. Not all experiments work, though</p>

Baked Cheese Khichdi
Firki
Food: Above average
Service: Quick
Ambiance: Vibrant
Firki is a new all-veg restaurant housed in the busy locality of Raghuvanshi Mills in Lower Parel. The walls are lined with things you longed for as a child when the fair came to town — bright coloured firkis, wooden toys and dolls, and dhurries in bright colours, creating an ambiance full of memories. Its white walls are carefully done to balance the colours and to not make it look too kitschy. The menu reminded us of the fare one would probably see in kitty party lunches and potlucks. While the dishes sound extremely familiar, there is a certain twist to each one.
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