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What's in the cylinder?

The crispy-chewy chimney cones at this Kemp's Corner eatery are a must-try

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Paneer schezwan, Ole Mexicana

Paneer schezwan, Ole Mexicana

First yoghurt, then cupcakes and now, waffles and milkshakes — the many QSR (Quick Service Restaurant) trends in the city have always managed to get us hooked and lose interest soon due to lack of originality. But when we see the chimney cones at Budapest Bakehouse, we are tempted to change our opinion, as a lot can be done with the fillings in the crispy cones, which are a speciality of the Hungarian capital.

The Budapest BakehouseThe Budapest Bakehouse

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