Food: Yummy
Ambiance: Glitzy
Service: good
Cost: Expensive
Verdict: 1.5/3

Crystal lights hang from the ceiling as a faint reminder of what used to be Talaiva at Kamala Mills. But the many black-and-white photographs of bosomy women eating pasta will give you a not-so-subtle hint of what the new property, La Lola, has to offer. At its helm is 21-year-old Ayush Sahani, who’s fresh out of HR College of Commerce and Economics. “I always believed that I was capable of starting something that offered a great experience to people, so age wasn’t a barrier.