Cafe Samovar. Version 2.0?
Last week, at a packed panel discussion held at Kala Ghoda, we could not get over a number of things that Deveika Bhojwani had to say about the erstwhile hotspot for creativity, Café Samovar.

Bhojwani spoke about how organically the café, started by her mother Usha Khanna, had grown into a joint for the intelligentsia, and how, it will be difficult to recreate such a space. A cutting chai no longer costs Rs 7 and even artists have changed – they are now looking for something else, she said.