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Assocham: Nutritious food should be promoted in PPP mode

With India and its agriculture and food processing sectors facing grave nutritional challenges, industry chamber Assocham on Sunday suggested the government should adopt a two-pronged strategy based on the public-private partnership

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With India and its agriculture and food processing sectors facing grave nutritional challenges, industry chamber Assocham on Sunday suggested the government should adopt a two-pronged strategy based on the public-private partnership (PPP) mode to promote nutritious and diversified food production. In a report, "Bridging the gap: Tapping agriculture potential for optimum nutrition", jointly prepared with British financial services firm Ernst & Young (EY), Assocham said that while the government in partnership with companies should promote nutritious food among consumers, it should also promote diversified and resilient food production to reduce costs.

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