There's nothing like a sumptuous home-cooked meal to draw everyone to the table. Chef Rajshri Gupta has been hosting intimate dinner experiences for friends at her Greek-themed kitchen for over a decade. But it wasn't until recently that a guest suggested she invite foodies outside her social circle to enjoy the experience. "While it's about food, it's also to do with the decor, company, the aesthetics and the rituals surrounding the meal. I wanted to offer an experience," says Gupta about Beyond Dining.

Gaza lentils with chard