It is the time of year when the colour red takes centerstage because of the festive period. Interestingly, it also trickles into gastronomy with strawberries being one of the star seasonal ingredients in the market. While the sweet side of the fruit is commonly enjoyed, city chefs reveal its savoury flair with these delicious recipes
Woodside Inn improvises with the classic stuffed roasted chicken by using strawberries and chef Pednekar says even though it is unconventional, he is confident people will like it. Photo: Woodside Inn
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