If you love jackfruits, then you don’t need to be prodded to enjoy the deliciousness of the fruit. However, if you are having second thoughts about how to work with it, then Indian chefs say you can not only make kebabs but also desserts, both traditionally and innovatively this Veganuary or the summer months
While jackfruit is most popularly eaten plainly, it is also consumed in sweet and savoury dishes and Indian chefs say you can do a lot more with them. Photo Courtesy: JW Marriott Mumbai Sahar
- January is observed as Veganuary to celebrate the vegan lifestyle and it starts with food
- While jackfruit is popularly eaten plain, it is also consumed in sweet and savoury dishes
- Indian chefs not only share recipes for galouti and a sweet dish but also delicious tacos
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