The Eros building makes for a dreamy landmark, especially in the rains when Mumbai puts on the old Bombay charm. On the second floor, a Cantonese craving has set off with the opening of Juun (Cantonese: Talented) last week. Co-founder chefs Ruchyeta Bhatia and Amit Sharma — names behind Poetry, Love & Cheesecake and Sesami — have partnered with interior designer Sherwyn Noronha of Design Circle and Samantha Noronha of Bard & Butter, a branding agency, to create this idea. The interiors echo Hong Kong’s colonial-era homes done up in green and wood lattice work. Spot the bird prints — magpies on seatings, and saras cranes on the Chinaware.

Tenderloin & Bone Marrow Claypot Rice Beef