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Fast and feast with the Bohras

Food and festivals go hand in hand. The holy month of Ramzan has begun and with it, parts of the city transform into a haven for food lovers. But, not many are aware of the delish spread made by the Bohra community. The GUIDE stumbled upon a gastronomical joyride to bring these delights under the spotlight

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Bohra Muslims are known to love their food. So, it’s no surprise that their food offers a variety of delectable dishes. The community has a tradition of eating food from one Thal (a huge round metal plate with food items). “Eight people eat from one thal,” shares Maleka Rupawala, a home cook in Marol who makes a variety of dishes for Bohra Muslims. Most place their orders with her and pick it up from her residence.


A retailer in Bohri Mohalla selling snacks and savouries does brisk business after sundown.u00a0Pics/Bipin Kokate, Pradeep Dhivar and Datta Kumbhar

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