A cold, rainy day is a good reason to rustle up a drink that will heat things up. If you are craving something stronger than soup, then Bhaskaran E, bar manager of Cheval at Kala Ghoda recommends hot toddy, brandy or even some rum with hot water and butter. “Bourbon, which is made of corn molasses, is also another heaty spirit. For those, who don’t like their drinks neat, monsoons are a good time to experiment with spices such as cinnamon and cardamom,” says Bhaskaran.u00a0Seconding the opinion, Elton Rodrigues, bar manager of Beachcomber in Juhu suggest herbs such as rosemary and lemon grass. “Monsoon calls for drinks that will warm your system, and options include rum, brandy, tequila, hot toddy and Irish coffee. We keep ingredients such as honey, spices and herbs handy. If you walk into the bar drenched, these drinks will bring your body down to normal temperature.

A bartender makes the Monsoon Rebellion at Cheval, Kala Ghoda. Pic/Bipin Kokate