Started in 1972 by Kashinath Naiku and his mother Parvati in the form of a small stall, Garden Vada Pav&rsquo;s claim to fame is its large size vadas, served along with onion, chura and lemon. <img alt="" src="http://images.mid-day.com/2013/mar/garden-vada-pav.jpg" style="width: 500px; height: 312px;" /> Easily one of the best vada pav stalls in the city, Garden Vada Pav is nothing but a handcart, and yet continues to be popular among its patrons. Now maintained by four brothers &mdash; Rajendra, Sanjay, Narendra and Deepak &mdash; they also run a food stall in Camp area. The vada pav is priced at '12 a piece and only vada for '10, but is a huge and filling. And besides offering fresh and hot vada pavs, the place is also fairly hygienic for a street food stall, which plays a big role in attracting new customers and getting the old ones to come back, again and again.

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Located just opposite JJ Garden, the Garden Vada Pav has been serving Punekars with delicious vada pavs for over 40 years and three generations

Garden Vada Pav Centre

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Garden Vada Pav Centre

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