Quinoa Salad

For quinoa preparation
>> 50 gm quinoa
>> 70 ml orange juice
>> 70 ml water
Method
>> In a sauce pan, add orange juice and water. Bring to boil. Add quinoa and cook till it turns a translucent strain. Let it cool and store in the refrigerator.

For semi dried
tomato preparation
>> 50 gm tomatoes
>> 5 gm garlic
>> 5 gm thyme
>> 1 gm rock salt
>> 1 gm black pepper
Method
>> Cut tomatoes in wedges and de-seed it. Now, lay them on the oven and sprinkle rock salt, thyme, black pepper and add the garlic slice. Bake at 150 degree celsius for 30 min. Take it out and let it cool. Store it in the refrigerator.