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Plum for these Christmas cakes

The countdown has begun ufffd with barely 10 days left for Christmas, we present MiD DAY readers with a Do It Yourself (DIY) manual by experts to whip up a yummy Plum cake at home. For those who would rather play safe, there's an Xmas Goodie Guide to the best places to pick the most delightful bakes for this season's delicious indulgences

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Ingredients
225 gm sultanas
225 gm raisins
110 gm candied peel, chopped
75 gm seedless dates, chopped
75 gm dried apricots, chopped
25 gm cocoa powder ( Hintz)
50 gm cranberries
125 ml brandy or rum
275 gm butter, softened
275 gm soft light brown sugar
5 eggs
1 tsp finely grated orange zest
50 gm ground almonds
275 gm plain flour
1 tsp mixed spice
1/4 tsp ground cinnamon
1/4 tsp freshly grated nutmeg

You will need
23cm (9in) diameter cake tin or 20 x 20cm (8 x 8in) square cake tinu00a0Festive cutters

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