Whether we believe in celebrating Women's Day or not, we love it when girls have fun following their passion. On March 6 and 8, Stranger & Sons in collaboration with three bar venues in the city has curated sessions where six women mixologists from across Singapore, Thailand, India and London take over, to pour gimlets and Gibsons.

The list includes Sarita Sharma from Mumbai and Feruzan Bilimoria, the brand ambassador, among others. Sakshi Saigal, co-founder, tells us that gimlets are made with cordials. "They are like sherbets. At our distillery, we use peels of orange, lime, gondhoraj and mosambi but the fruit is not used. Mixed with lime and sugar and steeped overnight, you get a cordial; mixed with gin, you have a gimlet."