The long, the small and the filmi

Updated On: 05 August, 2013 10:07 AM IST | | Dhara Vora

Lamba Pav. Chota Kebab. Saandal. Bhandoli. Amir Khan Bakery. It doesn't get more interesting than this. As the breaking of the daily fast during Ramzan invites enthusiasts on countless food trails, Dhara Vora came across a few intriguing names across Bhendi Bazar with equally fascinating stories behind them. Dig in, and you'll relish them even more

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For several food lovers of Mumbai, a trip to Mohammed Ali Road and Bohri Mohalla is a must, annual foodieu00a0pilgrimage to gorge on delights during the holy month of Ramzan. Shawarmas as cheap as '20 (though smaller in size but no compromise on taste though), the famous Nalli Nihari (a luxurious marrow gravy), kebabs of different varieties and even burgers are a common sight here. But this time, our quest was to look for unique, unheard-of dishes with quirky names.

Bhandoli. Pics/Atul Kamble/ Dhara Vora