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This place in Chembur is ready for a beer and order-in culture

A saturated hospitality market eyes the eastern suburb where a tired working class is ready for a beer and order-in culture

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The oven baked zucchini parcel at Pot Pourri, a hot favourite. Pics/Sameer markande
The oven baked zucchini parcel at Pot Pourri, a hot favourite. Pics/Sameer markande

There's a white cake in the cooler. It has chocolate garnish, in white, brown and pink, stand erect like ice slabs in a colourful beyond-the-wall Westeros scene. And, while we may have been far off with the GOT reference, the glamour of the screen is definitely on point. Ishanee Amar Haware, 27, who gave up a cushy job in the financial sector, to start the patisserie chain, says it's her invention. "I saw someone wearing a dress with frills on Instagram and decided to render the same effect on a cake," says Haware as we dig into a Belgian chocolate cake slice that as it turns out has the potential to tempt even the strongest sugar naysayers. That it's paired with coffee that's come from plantations in Chikmanglur makes the trip to Chembur east suddenly worth the while.

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