Another academic year is about to begin and you are possibly evaluating your options. If you've liked watching Gary Mehigan on Masterchef Australia or Nigella Lawson is your idol, you probably have tried whipping up a few dishes and perhaps even succeeded. But, does that make you ready to be a full-time chef? Experts from the industry tell you what you need to consider:

'Be ready to learn'
Ami Shroff, Mixologist – London Taxi
When you hit this Lower Parel bar, you will spot a petite woman behind the bar doing some mind-blowing tricks. Shroff is also India's first female flair bartender. In her opinion, "There needs to be a willingness to always keep learning in the hospitality industry. A keen interest in any of the areas of hospitality is required for one to stick around long enough."