Mumbai is lined with numerous south Indian restaurants, from the humble hole-in-the-wall establishments to the high-end cafes. While popular ones like Hotel Ram Ashraya and Cafe Madras have charmed patrons for years, the city is home to many other establishments serving a wide variety of dishes. For those whose love of south Indian food knows no bounds, or those who are experimental with their food, here’s a list you can try ordering in from in the city.

Tamil tiffin

The Tanjore Tiffin Room is among the few restaurants in the city serving authentic Tamil food. The menu comprises of several home-style dishes from the kitchens of Chennai that will appease seafood lovers. Some of the most interesting dishes here include Prawns Madras Railway Curry (Rs 590), Chicken Chettinad (Rs 475), Mutton Homestyle Kolumbo (Rs 590), and Prawns Ghee Roast (Rs 590). With dishes such as Jackfruit Curry (Rs 365), Veg Stew (Rs 365), and Mushroom Chettinad (Rs 410), vegetarians have plenty of options to choose from.